Dinner Menu

Bruschette Al Pomodoro $10.00

Homemade bread, tomatoes, garlic basil extra virgin olive oil


               Home Made Meatballs $13.00

Beef meatballs in marinara sauce served with bread.


Soup Of The Day $8.00


Eggplant Parmigiana $13.00
Sautéed Eggplants, basil, tomato sauce, parmesan cheese


Calamari con Piselli $13.00 

Tubes and tentacles calamari, peas, with white wine San Marzano sauce


Gamberi In Salsa Rosa $18.00

Cocktail of large prawns, with vodka aioli sauce.

Mozzarella Alla Caprese $12.00

Fresh imported Italian mozzarella, tomato slices,

 extra virgin olive oil, fresh basil.


Caesar Salad $8.00

Romaine salad, homemade Caesar dressing, croutons.


Insalata Della Casa $9.00

Romaine lettuce, tomatoes, carrots, olives, walnuts, Italian dressing.

Gluten-free pasta available $1.50

Spaghetti Carbonara $18.00

Pancetta, eggs, cream sauce, black pepper, parmesan.

Spaghetti Alla Bolognese $18.00

Ground meat, tomato sauce, black pepper, parmesan.

Spaghetti with Meatballs $19.00

Traditional Spaghetti with Italian meatballs, parmesan cheese.

Rigatoni alla Norma $16.00

Rigatoni, eggplant, ricotta salata cheese tomato sauce

Penne Francesco $17.00

Penne pasta, San Marzano tomato sauce, pesto and asiago cheese.

Gnocchi $18.00

Homemade gnocchi, choose your sauce, marinara, bolognese. Gorzola and Pesto add $1.50

Ravioli Primavera $22.00

Homemade ravioli, zucchine, funghi and cherry tomatoes in cream sauce.

Lasagna $19.00

Meat lasagna with ricotta, mozzarella, parmesan.

Rigatoni Pesto e Gamberi $24.00

Prawns, Peas, Alfredo cream sauce.

Served with sautéed vegetables. Add pasta $4.00

Pollo  Alla Cacciatore $22.00

Chicken breast, onions, olives capers white wine tomato sauce.

Pollo Al Gorgonzola $22.00

Chicken breast, imported gorgonzola, cream sauce, and parmesan.

Grilled Sausage with Mushrooms $22.00

House made Sausage, grilled, served with Mushrooms vegetables and Potatoes

Pollo  Marsala $23.00

Chicken breast, sauteed with mushrooms, Marsala wine sauce

Pollo Piccata $22.00

Chicken breast, sauteed with capers, white wine sauce

Fish Of The Day Market Price

Fresh fish of the day.

Truffle Mushrooms (Funghi Trifolati) $5.50

Forest mushroom sauteed with olive oil, garlic, and fresh herbs.

Side of vegetables of the day  $6.50

Garlic, crushed red pepper, parsley, extra virgin olive oil.

Sauteed of Spinach $5.50

Sauteed spinach, garlic, olive oil

Truffle French Fries $7.50

Idaho Potatoes, white truffle oil, parmesan cheese

Cappuccino (Caffe Vita) $4.25


Espresso (Caffe Vita) $3.00


Coffee (Caffe Vita) $3.00


Soft Drinks $2.50
( Coke, Sprite, Diet Coke, Root Beer)


Aranciata and Limonata (S. Pellegrino) $4.00


Sparkling (San Benedetto (Italy) $6.50

Add $4.00 for split entree 


Ask Your Server for daily’s specials


Private events available


Executive Chef Vincenzo Tarantino


With 30 years of experience cooking in the finest restaurants in Europe and USA owner Francesco Montalto and Chef Vincenzo Tarantino are bringing to Snoqualmie an innovative cuisine and are excited to present their vision to you and all our guests.