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Italian Food Truffle Dinner Event On Nov 12, 2021

3 Nov

The truffle is a very popular part of Italian cuisine as many of the world's truffles come from Italian soil. Truffles are known in Italy as ‘tartufo’. The origin of this is the Latin word ‘tuber’, which means rounded swelling or outgrowth. They are more akin to subterranean mushrooms rather than potatoes. However, they are found at a depth of about 5 to 30 centimeters beneath the surface close to tree roots.

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